1’200 Café, perched on the slopes of San Salvador’s volcano, is more than just a coffee shop; it’s a celebration of coffee excellence. Known for its remarkable consistency in brewing and pouring, this café has become a haven for coffee connoisseurs and casual sippers alike.
What sets 1’200 Café apart is its unwavering commitment to quality, freshness, and balanced espresso pours. Their award-winning baristas, trained to perfection, are masters in handling various brewing methods, be it V60, Chemex, or any espresso-based drink. The consistency in their product is a testament to their dedication to coffee artistry, making customers want to return over and over.
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