Nestled in the lively Dupont Circle area of Washington, D.C., Anju is a hotspot for those seeking a taste of Korean cuisine with a modern twist. This trendy eatery offers a unique dining experience that marries traditional Korean dishes with contemporary flair.
Upon entering Anju, guests are welcomed by a cozy yet trendy atmosphere. The combination of brick walls, eclectic artwork, and wooden floors, complemented by lush greenery, creates a space that feels both homey and hip. The name “”Anju”” refers to Korean dishes that pair well with alcohol, hinting at the sweet, salty, and spicy flavors that await on the menu.
Anju’s menu is a delightful exploration of Korean cuisine. Here are some standout dishes:
– Banchan: Kick off your meal with banchan like Brussels sprouts and apple kimchi, setting the stage for a flavorful feast.
– Pork Mandu: These dumplings are a must-try, packed with meat and bursting with flavor.
– Dak Jjim: This sweet chili-braised chicken with potatoes and onions offers a comforting taste of Korea.
– Dolsot Bibimbap: A classic Korean rice bowl, dolsot bibimbap combines crisped rice with tofu and grilled veggies for a delightful mix of textures and flavors.
– Kimchi Fried Rice: This dish is a game-changer, featuring kimchi and ramen bits that add a unique twist to traditional fried rice.
– Dukbokki: Sweet and uniquely flavored, dukbokki is a must-try for adventurous eaters.
Anju doesn’t just excel in food; it also offers a variety of drinks to complement your meal. From beer to soju and makgeolli, there’s something for every palate. Be sure to try the kimchi slaw dog, a unique fusion of flavors that’s sure to impress.
The service at Anju is exceptional. The staff is friendly and knowledgeable, always ready to recommend dishes that pair well together and assist with wine pairings. Whether dining in or at the bar, guests can expect perfectly timed service that enhances the dining experience.
Located at 1805 18th St NW, Washington, D.C. 20009, Anju is handicapped accessible, though only the entrance level is accessible, with no elevator to the upstairs area. The restaurant’s hours of operation are:
– Monday: Closed
– Tuesday: Open
– Wednesday: Closed
– Thursday: Open
– Friday: Open
– Saturday: Open
– Sunday: Open
Reservations are highly recommended, especially during peak hours. For a unique dining experience, consider snagging counter seats on weekends. The staff is always happy to help with recommendations, so don’t hesitate to ask.
In summary, Anju in Washington, D.C., is a culinary gem offering a delightful blend of traditional Korean flavors with modern twists. Whether you’re a food enthusiast or just looking for a new dining experience, Anju is sure to impress with its cozy atmosphere, delicious menu, and exceptional service. So why wait? Head to Anju and indulge in a culinary journey that will leave you craving more.
• Create Travel Plans/Trips
• Collect Places You've Been
• Connect with Like-Minded Travelers
• Contribute to the Community by Posting New Recommendations
Already Registered? Login.