Graze Nashville is a lively plant-based bistro and bar nestled in East Nashville. It’s a fantastic spot for anyone interested in trying out vegan cuisine or just looking for a cozy place to eat. The atmosphere is warm and inviting, making it a favorite among both locals and tourists.
Graze Nashville was established by Melanie Cochran, John Cochran, Nick Davis, and Callie Foley, who were also behind The Wild Cow, another well-loved vegetarian and vegan eatery in the area. When the Silly Goose closed its doors in 2016, this team saw a chance to open Graze in its place. Since then, it has become a cherished spot known for its delicious and high-quality plant-based dishes.
Located at 1888 Eastland Avenue, Nashville, TN 37206, Graze Nashville is easy to reach by car, with plenty of parking options nearby. If you’re using public transportation, there’s a bus stop within walking distance. Ride-sharing services like Uber or Lyft are also convenient ways to get there.
You don’t need tickets to dine at Graze Nashville, but it’s a good idea to make a reservation, especially during busy times. The restaurant is open from 11 AM to 8 PM on weekdays, and from 10 AM to 8 PM on weekends, with brunch served until 3 PM daily.
In summary, Graze Nashville is a delightful spot for anyone looking to enjoy a plant-based meal in a welcoming setting. Whether you’re a vegan enthusiast or just curious to try something new, this bistro and bar is a must-visit in Music City.
• Create Travel Plans/Trips
• Collect Places You've Been
• Connect with Like-Minded Travelers
• Contribute to the Community by Posting New Recommendations
Already Registered? Login.