Costa – Coastal Italian Elegance in Downtown Charleston
Costa, located in The Jasper at 320 Broad Street, brings coastal Italian cuisine—spanning Liguria, Amalfi, and Sicily—to the heart of Charleston. Founded by the Easton Porter Group and led by Chef Vinson Petrillo (formerly of Zero George), this restaurant offers a refined yet lively Mediterranean dining experience with handmade pastas, fresh seafood, and thoughtful seasonal dishes :contentReference[oaicite:1]{index=1}.
What to Expect at Costa
- Elegant, Multi-Level Space: Housed within a stylish adaptation of The Jasper, the venue features an elegant bar, open kitchen, and vibrant dining room :contentReference[oaicite:2]{index=2}.
- Coastal Italian, Elevated: Expect curated coastal dishes, fresh pastas, and quality meats, all prepared with Italian technique and a playful edge :contentReference[oaicite:3]{index=3}.
- Vibrant Yet Refined Vibe: Classy but relaxed—perfect for dinners with friends, romantic evenings, or celebratory meals :contentReference[oaicite:4]{index=4}.
What to Eat at Costa
- Starter Favorites: Scallop crudo (passionfruit, avocado, finger lime), beef carpaccio with Thai notes :contentReference[oaicite:5]{index=5}.
- Homemade Pastas: Pecorino ravioli in pomodoro with basil, rich beef-cheek tortelli, candele, mafaldine, risotto, and crab campanelle :contentReference[oaicite:6]{index=6}.
- Large Plates: Cherry Point swordfish with brown butter, chicken porchettato, eggplant parmigiana, pork Milanese, plus seasonal fish :contentReference[oaicite:7]{index=7}.
- Classic Italian Desserts: Tiramisu, almond polenta cake, classic affogato, bignè, seasonal sorbet :contentReference[oaicite:8]{index=8}.
What to Drink at Costa
- Craft Cocktails & Aperitivi: A lively bar serving aperol spritzes, Amalfitano, plus Negroni Sbagliato—ideal for pre-dinner drinks :contentReference[oaicite:9]{index=9}.
- Wine & Bubbles: Thoughtful Italian-focused wine list including Gavi, Vermentino, Fiano, Montepulciano, and premium bottles by the glass and bottle :contentReference[oaicite:10]{index=10}.
Tips for Visiting Costa
- Reserve in Advance: Dinner service runs Tuesday–Saturday, 5–9:15 pm—reservations are recommended :contentReference[oaicite:11]{index=11}.
- Dinner-Only Service: The restaurant closes on Sundays and Mondays :contentReference[oaicite:12]{index=12}.
- Experience the Aperitivo Hour: Pop in early for spritzes and snacks at the elegant bar before your table is ready.
- Packies & PDR: Offers private dining options and room for events—great for special occasions.
Final Thoughts
Costa seamlessly blends coastal Italy with Southern flair—smart, seasonal, and delightfully spirited. Whether you’re savoring crudo, pasta, or aperitivi under ambient lighting, Costa is a standout addition to Charleston’s dining scene and a must for Mediterranean enthusiasts.