Canyon Coffee

Canyon Coffee – Springdale, Utah

Overview

Canyon Coffee is a beloved, family-run café just minutes from the entrance to Zion National Park. Known for its organic, fair-trade coffee, locally made pastries, and stunning canyon views, it’s a must-stop for both travelers and locals. Baristas serve up creative lattes and fresh bakes with a friendly, welcoming vibe that makes it a favorite in Springdale.

Why Go

• Freshly roasted, organic, and fair-trade coffee brewed daily
• Spectacular views of Zion Canyon from its terrace seating
• Friendly service and cozy, laid-back atmosphere

Menu & Format

• Drinks: Pour-overs, lattes (lavender maple and coconut mocha are favorites), cold brews, and smoothies
• Bites: Pastries, avocado bagels, and gluten-free blueberry muffins
• Service Style: Counter service with indoor and outdoor seating

What to Order

Try the lavender latte or coconut mocha with a gluten-free blueberry muffin or avocado bagel. Enjoy it on the outdoor terrace for a scenic start to your Zion adventure.

Atmosphere & Vibe

Bright and relaxed, Canyon Coffee combines minimalist charm with dramatic canyon views. The terrace is especially popular, offering one of the best spots in town to sip and soak up the scenery.

Price Range

Specialty drinks run about $4–$6, while pastries and bagels are around $3–$5, making it a budget-friendly treat.

Good to Know

• Location: 358 Zion Park Blvd, Springdale, UT
• Hours: Open daily from 6:30 AM to 6:00 PM
• Dietary Options: Vegan and gluten-free choices available
• Parking: Limited free short-term parking for quick stops

Best For

• Morning coffee before entering Zion National Park
• Coffee lovers seeking artisan lattes and local pastries
• Travelers wanting a scenic, relaxing stop in Springdale

Writer’s Tip

Go early in the morning, grab a specialty latte, and head upstairs to the terrace. Watching the first light hit Zion’s cliffs with coffee in hand is unforgettable.