Yego Coffee

Yego Coffee – Somerville, Massachusetts

Overview

Yego Coffee is a family-owned specialty coffee roastery and café in Somerville, founded by Francois Tuyishime and his wife Fatuma. Drawing on a multi-generation coffee farming heritage in Rwanda, Yego offers more than just drinks—it’s a place of connection, storytelling, and community.

Why Go

• The beans come directly from the founder’s family farm in Rwanda, bringing authenticity and traceability in every cup.
• Its name, “Yego,” means “Yes” in Kinyarwanda, symbolizing positivity, affirmation, and resilience after Rwanda’s challenging past.
• Community atmosphere—many customers have ties to Rwanda, and the space often serves as a meeting point for people to share culture and story alongside great coffee.

Menu & Format

• Specialty roasted beans (medium and dark roasts), available by bag for take-home or local pickup.
• Standard café menu with espresso drinks, pour-overs, likely seasonal offerings built around Rwandan flavor profiles—floral, fruity, chocolaty notes.
• Small seating with tables and counter, bright, minimal interior with clean lines and natural light.

What to Order

If you enjoy nuanced flavors, try one of their single-origin Rwanda pour-overs to taste the floral and fruit notes. For something more classic, a dark roast espresso or latte will highlight their roast work. If available, sample different roasts side-by-side to compare clarity and sweetness.

Atmosphere & Vibe

The café feels peaceful and purposeful—plenty of natural light and clean, bright décor. Burlap sacks of green coffee beans, friendly service, and a sense of connection to origin stories make it feel grounded. It’s a place where people work, meet, or slow down over their cup.

Price Range

Bagged roasted beans are around $16-$18 for 12 oz. Café drinks like lattes or pour-overs generally fall in the $4-$6 range. Expect slightly more for specialty or single-origin offerings.

Good to Know

• Location: 1212 Broadway, Somerville, MA 02144
• Hours: Typically early morning through late afternoon; check current café hours as they may shift seasonally.
• Origins & Story: Francois Tuyishime’s family has been involved in coffee farming in Rwanda for decades. The name “Yego” reflects hope and overcoming adversity after the 1994 genocide.

Best For

• Coffee lovers interested in traceable, origin-driven roasts.
• Anyone wanting flavor forward drinks with cultural depth.
• People seeking a relaxed café setting in Somerville good for work or conversation.

Writer’s Tip

Visit during a mid-morning period—less busy, better for lingering. If they offer a tasting or sample of different roasts, it’s worth trying to compare and really appreciate the nuance in each bean.