Bom Dough is a café and bakery-restaurant in Cambridge known for its creative breakfast and lunch menu, Brazilian cheese bread (pão de queijo), freshly roasted coffee, and gluten-friendly offerings. With its cheerful, modern spaces in Inman Square and Canal Park, it’s a favorite for locals, commuters, and students looking for quality food in a relaxed setting. Its mission also emphasizes care in its work culture and community involvement.
Start with a pão de queijo—either the traditional or one of the sweet or flavored versions—then try the Egg & Greens Bowl or a sandwich such as Luxe Smoked Salmon. For drinks, the Guava Cheesecake Matcha Latte is a fan favorite, balancing sweet, creamy, and matcha bitterness perfectly.
The cafés are bright, clean, and inviting, with modern décor and friendly service. Morning crowd is steady; the vibe is relaxed during the day. Seating is casual—good for solo work, meetups, or casual meals. Two locations: Inman Square (1271 Cambridge St) and near Lechmere / Canal Park. Closed seating until 4PM daily.
Expect breakfast and small plates around $10-$17 USD, sandwiches in the $11-$14 range, beverage and specialty lattes around $4-$7, and desserts or specialty items slightly above.
Go early to enjoy quieter breakfast sandwich options and full pastry selection, and try the sweet pão de queijo if you have room—it’s a delightful local twist on cheese bread with a Brazilian flair.
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