Borda Berri

Borda Berri – A Pintxo Powerhouse in San Sebastián’s Old Town

Tucked into the bustling Parte Vieja (Old Town) of San Sebastián, Borda Berri is a culinary gem that redefines the pintxo bar experience. Unlike many traditional pintxo spots with pre-made bites lining the counter, Borda Berri offers a dynamic menu of hot, made-to-order small plates that showcase bold Basque flavors and inventive techniques.

What to Try at Borda Berri

• Veal Cheeks in Red Wine: Slow-cooked until fork-tender, these veal cheeks are glazed in a rich red wine reduction, offering a melt-in-your-mouth experience.
• Cod Tripe in Pil-Pil Sauce: A Basque classic, this dish features cod tripe simmered in a garlicky olive oil emulsion, delivering a creamy texture and robust flavor.
• Sheep Cheese Risotto: Made with “puntalette” pasta and Idiazabal cheese, this creamy risotto offers a nutty depth and is a must-try for cheese lovers.
• Basatxerri Pork Ribs: These confit pork ribs, seasoned with ras el hanout, boast a tender interior and a flavorful crust, blending Basque ingredients with Moroccan spices.
• Crispy Pig’s Ear with Tximi-Txurri: A unique dish featuring crispy pig’s ear served with a Basque-style chimichurri sauce, offering a delightful combination of textures and flavors.

Tips for Visiting Borda Berri

• Arrive Early: The bar fills up quickly, especially during peak dining hours. Arriving early ensures a spot and a chance to sample the full menu.
• Standing Room Only: With limited seating, be prepared to stand while enjoying your pintxos, embracing the lively atmosphere.
• Menu on the Blackboard: The menu changes seasonally and is displayed on the blackboard. Don’t hesitate to ask the staff for recommendations.

Good to Know

• Location: Fermín Calbetón Kalea, 12, 20003 Donostia-San Sebastián, Spain
• Opening Hours: Typically open from 12:30 PM to 3:30 PM and 7:30 PM to 11:00 PM; closed on Sundays.
• Reservations: Not accepted; walk-ins only.
• Great For: Food enthusiasts seeking innovative pintxos and a vibrant local experience.

Borda Berri stands out in San Sebastián’s vibrant culinary scene by offering freshly prepared pintxos that blend traditional Basque flavors with creative twists. Whether you’re a seasoned foodie or a curious traveler, this pintxo bar promises an unforgettable gastronomic adventure.