Tucked away in the mountain landscapes of Leh, De Khambir stands as a cherished outpost of Ladakhi cuisine. The restaurant serves up authentic regional dishes, prepared with locally sourced ingredients that capture the true flavors of this high-altitude desert region. From the hearty thukpa to the traditional butter tea, each recipe at De Khambir culminates in a symbiotic blend of hospitality and heritage, making it a must-visit spot for any culinary explorer in Ladakh.
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