Located in the luxurious Grand Hôtel du Lac in Corseaux, Switzerland, EMOTIONS par Guy Ravet offers a dining experience that is both intimate and enchanting. Overlooking the stunning Lake Geneva, this fine dining restaurant is a must-visit for those seeking a culinary adventure that blends comfort with innovation.
Intimate Setting: The restaurant provides a cozy atmosphere, ideal for romantic dinners or special celebrations. With its warm fireplace and shimmering fabrics, the decor creates a luxurious cocooning ambiance.
Seasonal Cuisine: Chef Guy Ravet crafts a menu that celebrates seasonal and local ingredients. Each dish is designed to showcase the freshest regional produce, ensuring every bite is a delightful reflection of the season’s best flavors.
Tasting Menu: Guests can indulge in a 6 or 7-course tasting menu that takes them on a culinary journey through both familiar and new flavors. This option is perfect for those who want to explore a variety of dishes without the hassle of choosing.
Pastry Chef Gaëlle Peralta: The desserts are nothing short of masterpieces, thanks to pastry chef Gaëlle Peralta. Each sweet creation adds a touch of innovation and sweetness to the meal.
Sommelier Antoine Lejeune: The wine selection, curated by sommelier Antoine Lejeune, is a journey in itself. Each wine is chosen to awaken the senses and perfectly complement the meal, featuring selections from both local and international vineyards.
Lake Geneva View: In the summer, the restaurant’s terrace offers breathtaking views of Lake Geneva, making it the perfect spot to enjoy a meal while soaking in the stunning surroundings.
Luxury and Comfort: The restaurant’s sleek and polished interior, combined with a bright and airy conservatory, creates a luxurious yet comfortable dining environment. The service is discreet yet efficient, ensuring an exceptional dining experience.
EMOTIONS par Guy Ravet is more than just a place to eat; it’s an experience that combines modern luxury with the comfort of familiar flavors. Whether celebrating a special occasion or simply indulging in a culinary adventure, this restaurant promises lasting memories and a deep appreciation for the art of fine dining.
Reservations: It’s advisable to book in advance, especially during peak seasons, to secure a table.
Credit Cards: Major credit cards are accepted.
Dress Code: While there’s no strict dress code, the elegant atmosphere suggests smart casual attire.
• Create Travel Plans/Trips
• Collect Places You've Been
• Connect with Like-Minded Travelers
• Contribute to the Community by Posting New Recommendations
Already Registered? Login.