PSINESAI;

Psinesai – Larnaca, Cyprus

Overview

Psinesai (Greek: Ψήνεσαι) is a popular local grill and souvlaki spot in the heart of Larnaca. Known for generous portions, straightforward flavors, and friendly service, it’s a favorite among locals and travelers looking for excellent value and authentic Cyprus-style grilled meats and gyros.

Why Go

• Authentic charcoal-grilled gyros and souvlaki made with care and traditional techniques.
• Large portions and affordable prices — food that fills you up without shrinking your wallet.
• Central location, casual atmosphere, and service with a warm local touch.

Menu & Format

• Meats & Grills: Chicken, pork, and mixed gyros; charcoal-grilled kebabs and souvlaki.
• Meals & Platters: Platters combining meat, salad, fries, and pita; wraps and pita gyros.
• Extras: Fresh salads, grilled vegetables, tzatziki, fries, and local sides.
• Service Style: Dine-in or takeaway; casual, counter-based ordering with table seating in a relaxed setting.

What to Order

The chicken or pork gyro is a safe bet — juicy, well spiced, served with fresh pita and good sides. The mixed meat platter is ideal for sharing or sampling. Add a fresh salad and tzatziki to balance the richness, and enjoy crisp fries on the side.

Atmosphere & Vibe

Psinesai is unpretentious and lively. The décor is simple, the tables close, and the focus is on the food and friendly chatter rather than frills. Expect a mix of families, locals, and tourists stopping in for a satisfying meal. The vibe is bustling but comfortable.

Price Range

Very accessible — gyros and wrap plates generally fall in the range of **€5–€10**, while more elaborate platters and shares may go a little higher. It’s praised for offering excellent value for the portion sizes and quality.

Good to Know

• Address: Faneromenis, Larnaca, Cyprus
• Hours: 11:00 AM – 11:30 PM daily
• Specialty: Cooked over charcoal, giving the meats a distinct, smoky flavor
• Reputation: Very high review scores for food, portions, and value

Best For

• Hungry travelers wanting satisfying, traditional Cypriot grilled dishes
• Itinerants looking for a reliable, value-driven meal in central Larnaca
• Groups or families who enjoy sharing platters and casual dining

Writer’s Tip

Go slightly early in the evening to beat the busiest times—this ensures more attentive service. Ask about any off-menu specials (locals say the chef sometimes cooks up unique plates upon request). And don’t skip the tzatziki and fresh salad — they elevate the meal. Bring appetite. This place does not skimp.