Skál is a cozy and welcoming restaurants located in the heart of Reykjavik, Iceland. The restaurants offers a unique and modern take on Icelandic cuisine, featuring locally sourced and seasonal ingredients. Skál’s menu is inspired by traditional Icelandic dishes but reimagined with a contemporary twist, resulting in a culinary experience that is both innovative and delicious.

Previously located in Hlemmur Mathöll, it now resides at Njálsgata 1. Known for its vibrant atmosphere, Skál offers a refined culinary experience akin to a food court.

Must-Try Dishes

Signature Dishes:
– Baked Arctic char with shallot-caper butter and mashed potatoes.
– Lamb wrapped with smoked leeks for a unique flavor.
– Raw Icelandic scallops with mussel broth and buttermilk for the adventurous.

Ambiance

The ambiance is relaxed and bustling, ideal for a casual evening. It’s a popular spot, so visiting between meals can help avoid crowds. Locals typically dine around 8 pm or later.

Drinks

Beverage Options:
– Natural wines and Icelandic beers complement the local ingredients.
– Craft cocktails featuring foraged ingredients like pineapple weed and lovage.

Tips

Visiting Tips:
– Arrive early or between meals to secure a seat.
– Be ready to order at the stands, similar to a food hall.
– Sharing dishes is a great way to explore the variety of flavors.
– For a more substantial meal, try the flæskesteg (pork belly) sandwich at lunch.

Overall, Skál offers an excellent opportunity to dive into Icelandic flavors while enjoying a cozy and lively setting.