St. Tola Goat Cheese Farm

Located in the heart of the Burren, just south of the Cliffs of Moher, lies the renowned St. Tola Goat Cheese Farm. This picturesque 65-acre farm has been producing some of the world’s finest artisan cheeses since the late 1970s. Visitors can experience the rich history and sustainable farming practices of this internationally recognized cheese brand.

History

St. Tola Goat Cheese has a rich heritage rooted in local sustainable farming. The farm was once owned by the grandfather of Siobhán Ní Gháirbhith, who took over the farm in 1999. Since then, the farm has grown from a small industry of 70 goats to one of 350 goats, employing eight people and offering a unique food tourism experience. The farm’s unique cheeses reflect the clean, fresh environment of North Clare, where the goats graze on fresh grass pastures during the summer months and rich haylage during the winter.

How to Get There

St. Tola Goat Cheese Farm is conveniently located near Inagh, just south of the Burren. The farm is easily accessible by car, and visitors can use the Wild Atlantic Way as a guide. For those without a car, public transportation options are limited, but taxis and private transfers can be arranged from nearby towns like Ennis or Doolin.

Attractions

1. Farm Tour: Explore the beautiful 65-acre farm, learning about sustainable farming practices and the cheese-making process.
2. Cheese Making Demonstration: Witness the artisanal cheese-making process firsthand, where you can see how the cheese is crafted without additives or preservatives.
3. Petting the Goats: Get up close and personal with the friendly goats, including feeding them gourmet goodies.
4. Économusée Museum: Visit the on-site museum to learn more about the history and production of St. Tola Cheese.
5. Tasting Session: Sample a variety of award-winning St. Tola cheeses, including young fresh crottin, classic goat cheese logs, and mature hard Gouda.

Ticket Information

– Public Tours:
– July/August: Every Wednesday at 10:30 AM for a 1-hour tour.
– All other months: First Wednesday of the month.
– Private Tours: Available upon request; contact info@st-tola.ie or 065 683 66 33 for booking.
– Open Days: Cheese can be purchased directly from the farm Monday to Friday, 11 AM to 3 PM.

Tips for Visiting

1. Book in Advance: Tours must be booked in advance to ensure availability, especially during peak season.
2. Check Covid-19 Guidelines: Tours are only available according to HSE guidelines regarding Covid-19 restrictions.
3. Dress Comfortably: Wear comfortable shoes and dress for the outdoors, as the farm tour involves walking and interacting with animals.
4. Bring Camera: The picturesque landscape and charming goats make for great photo opportunities.
5. Plan Your Day: Combine your visit with other local attractions like the Cliffs of Moher or the Burren National Park for a comprehensive experience of the region.

St. Tola Goat Cheese Farm offers a unique and enriching experience for cheese enthusiasts and nature lovers alike. Whether you’re interested in sustainable farming practices or simply want to taste some of the world’s best artisanal cheeses, this farm is a must-visit destination in the heart of Ireland’s Burren region.