Daigo in Tokyo is renowned for its vegetarian Shojin cuisine, a style of cooking associated with Buddhist monks. With a menu that emphasizes harmony and balance, it’s a serene and soul-nourishing dining experience.
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Open Now11:30 AM - 10:00 PM
Show all daily hours
- Monday11:30 AM - 09:00 AM
- Tuesday11:30 AM - 09:00 AM
- Wednesday11:30 AM - 09:00 AM
- Thursday11:30 AM - 09:00 AM
- Friday11:30 AM - 09:00 AM
- Saturday11:30 AM - 10:00 PM
- Sunday11:30 AM - 09:00 AM
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