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Mezcal El Rey de Matatlán
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Mezcal El Rey de Matatlán – Oaxaca, Mexico

Overview

Mezcal El Rey de Matatlán is one of the most established mezcalerías and distilleries in Oaxaca, located in the village of Santiago Matatlán—often called the “world capital of mezcal.” Founded in 1960, it is known for producing artisanal mezcal using traditional methods, while also offering visitors a chance to tour the facilities, learn about the distilling process, and taste a wide range of mezcal varieties.

Why Go

  • Visit one of the oldest commercial mezcal producers in Oaxaca, with over 60 years of tradition
  • Learn about mezcal from agave field to bottle through guided tours and tastings
  • Sample a wide selection of mezcals, from joven and reposado to flavored infusions

Experience & Format

  • Tours: Walk through agave fields, the pit ovens, fermentation vats, and copper stills
  • Tastings: Try multiple mezcals, including espadín, tobalá, and flavored options like coffee or cream-based mezcals
  • Shop: Purchase bottles directly from the source—often at better prices than in the city

What to Try

Start with the joven espadín mezcal to appreciate the smoky, earthy base flavors. Move on to a reposado or añejo for a smoother sip. For something fun and approachable, try their cream-based mezcals in flavors like piña colada or cappuccino.

Atmosphere & Vibe

Warm and welcoming, the distillery blends rustic tradition with tourist-friendly hospitality. Knowledgeable guides lead you through the process, while the tasting room feels relaxed and communal. It’s both educational and enjoyable, making it a popular stop on mezcal tours from Oaxaca City.

Price Range

Entry and tours are typically free with the expectation of sampling and possibly purchasing bottles. Mezcals range from $10–$40 USD per bottle depending on the type, with premium wild agave mezcals costing more.

History

Founded in 1960, Mezcal El Rey de Matatlán was one of the first distilleries in Oaxaca to commercialize mezcal while maintaining traditional practices. Over the decades, it has become both a cultural landmark and a gateway for visitors to understand Oaxaca’s deep mezcal heritage.

Good to Know

  • Location: Carretera Internacional Km 45, Santiago Matatlán, Oaxaca
  • Hours: Open daily, typically from morning until late afternoon
  • Accessibility: Popular stop on guided mezcal tours from Oaxaca City
  • Shopping Tip: Bring cash for bottle purchases; some cards may not be accepted

Best For

  • Travelers wanting to learn mezcal production from the ground up
  • Fans of artisanal spirits looking for authentic Oaxacan mezcal
  • Visitors on a cultural or food tour of the Oaxaca Valley

Writer’s Tip

Don’t rush the tasting—sip slowly and ask the guides about the agave types and traditions behind each pour. If you’re buying, the cream-based mezcals make fun, approachable gifts to bring home.

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