Fan – Miraflores, Lima, Peru
Overview
Fan is a modern Chinese restaurant that reimagines Cantonese cuisine through the lens of Peruvian ingredients and techniques. Located in a chic, minimalist space in Miraflores, this rising star delivers refined, shareable dishes ranging from delicate dim sum to bold wok-fired plates. Spearheaded by chef Victor Chang, the menu pays homage to Lima’s Chinese-Peruvian (chifa) heritage while elevating it with contemporary finesse. Expect to spend around $30–$50 per person for a full experience, including cocktails or tea pairings.
Why Visit
- One of Lima’s freshest takes on modern Chinese cuisine with subtle Peruvian influence
- Stylish ambiance and plated elegance that’s perfect for groups or date nights
- Chef-led experience that blends authenticity with innovation
- Standout beverage program with craft cocktails and curated teas
What to Try
- Scallop Siu Mai: Delicate, handmade dumplings with a briny punch
- Peking Duck Bao: Fluffy buns filled with crispy-skinned duck and hoisin
- Char Siu Pork Belly: Slow-roasted and lacquered in a house-made glaze
- Wok-fried Egg Noodles: Smoky, savory, and umami-packed
Enhancement: Vibe & Setting
- Warm, minimalist design with clean lines and natural wood
- Open kitchen offers a glimpse of dumplings being crafted to order
- Dim lighting and intimate booth seating create a cozy yet elevated mood
- Great for foodies seeking a quieter, modern escape from Lima’s buzz
Insider Tips
- Best enjoyed family-style — bring friends and order a range of dishes to share
- They accommodate dietary restrictions with advance notice
- The cocktail menu leans botanical and Asian-inspired—try the yuzu gin & tonic
- Finish with their tea selection, which includes rare Chinese varietals