Fan – Miraflores, Lima, Peru

Overview

Fan is a modern Chinese restaurant that reimagines Cantonese cuisine through the lens of Peruvian ingredients and techniques. Located in a chic, minimalist space in Miraflores, this rising star delivers refined, shareable dishes ranging from delicate dim sum to bold wok-fired plates. Spearheaded by chef Victor Chang, the menu pays homage to Lima’s Chinese-Peruvian (chifa) heritage while elevating it with contemporary finesse. Expect to spend around $30–$50 per person for a full experience, including cocktails or tea pairings.

Why Visit

• One of Lima’s freshest takes on modern Chinese cuisine with subtle Peruvian influence
• Stylish ambiance and plated elegance that’s perfect for groups or date nights
• Chef-led experience that blends authenticity with innovation
• Standout beverage program with craft cocktails and curated teas

What to Try

• Scallop Siu Mai: Delicate, handmade dumplings with a briny punch
• Peking Duck Bao: Fluffy buns filled with crispy-skinned duck and hoisin
• Char Siu Pork Belly: Slow-roasted and lacquered in a house-made glaze
• Wok-fried Egg Noodles: Smoky, savory, and umami-packed

Enhancement: Vibe & Setting

• Warm, minimalist design with clean lines and natural wood
• Open kitchen offers a glimpse of dumplings being crafted to order
• Dim lighting and intimate booth seating create a cozy yet elevated mood
• Great for foodies seeking a quieter, modern escape from Lima’s buzz

Insider Tips

• Best enjoyed family-style — bring friends and order a range of dishes to share
• They accommodate dietary restrictions with advance notice
• The cocktail menu leans botanical and Asian-inspired—try the yuzu gin & tonic
• Finish with their tea selection, which includes rare Chinese varietals