Field Restaurant – Prague, Czech Republic

Overview

Field Restaurant is a Michelin-starred modern cuisine restaurant located in Prague 1, led by chef Radek Kašpárek. The restaurant embraces an understated, minimalist style while delivering highly technical and artful dishes rooted in seasonal and Czech ingredients.

Why Go

• Earned a Michelin star for its creative and thoughtful approach to modern gastronomy in Prague.
• Focuses on local produce, seasonal ingredients, and refined flavor combinations.
• Dynamic tasting menus with both shorter and longer formats, allowing flexibility in experience.

Menu & Format

• Tasting Menus: Available in multiple lengths; diners can choose a compact version or the full experience.
• Signature Dishes: Expect surprises like a sauce flambéed tableside, smoke from sealed boxes, and dishes such as medium-rare fallow deer or lamb with kale and green tea.
• Service Style: Elegant, attentive service with wine pairing options. Minimalist interior to keep the focus on the food.

What to Order

Start with the shorter tasting menu if you want a curated experience with less commitment. If you’re in for adventure, go for the full menu and let the chef surprise you. The deer dish and lamb options are especially praised. Be ready for dramatic moments (like smoke or table-side technique) to elevate flavors.

Atmosphere & Vibe

The setting is quiet, modern, and purposeful. It feels like a fine dining gallery—subdued tones, minimal décor, and service that is polished without being showy. The mood matches the cuisine: precise and refined.

Price Range

This is a high-end dining destination. Expect tasting menus to begin in the higher price bracket for Prague. Wine pairings, premium ingredients, and full menu options will increase the cost significantly above the base menu price.

Good to Know

• Address: U Milosrdných 12, 110 00 Praha 1
• Hours: Lunch service: 11:00–14:30 (Mon–Fri). Dinner service: 18:00–22:30 on weekdays; 18:00–22:30 on Saturdays; 18:00–22:00 on Sunday.
• Dress Code: Smart casual.
• Child Policy: Not suitable for children under 6 years.
• Reservation Policy: Reservations are essential and held for only 15 minutes past the booked time.
• Non-smoking & Climate: Non-smoking, air-conditioned with free WiFi.

Best For

• Food lovers seeking a high-end, modern Czech dining experience.
• Visitors celebrating a special night out in Prague.
• Those wanting to experience a Michelin-level restaurant outside the usual capitals.

Writer’s Tip

Go for the full tasting menu if your appetite allows—it gives you the full narrative of chef Kašpárek’s vision. Ask to sit near the kitchen or by the window for visual interest. Take notes or ask questions about each course—staff are often very open about ingredient sourcing and technique.