Kenji Omakase, tucked away in Lima, Peru, is a culinary jewel that serves up authentic Japanese cuisine. Helmed by Chef Kenji Shiroma, this intimate restaurant showcases his expert craftsmanship through Omakase-style dining, delivering an artistic fusion of Peruvian ingredients and classic Japanese techniques. Kenji Omakase promises a harmonious blend of culture and gastronomy, providing an unforgettable culinary journey into the heart of Japan’s culinary traditions.