Kitchen Coos and Ewes is a unique farm-to-table dining experience located in the Scottish Highlands. The restaurant is known for its locally sourced ingredients and traditional Scottish cuisine. The farm has been in operation for over 100 years, passed down through generations of the same family.
Kitchen Coos and Ewes is located in a remote area of the Scottish Highlands, about a two-hour drive from Edinburgh. The best way to reach the restaurant is by car, as public transportation options are limited in the area.
Guided farm tours and cooking classes at Kitchen Coos and Ewes can be booked in advance on their website. Prices vary depending on the experience chosen, so be sure to check their website for the most up-to-date information.
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