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In the heart of Florence, Italy, the Mercato Centrale (Central Market) is a bustling hub of Tuscan gastronomy. This vibrant, two-story market offers a cornucopia of fresh Italian produce on the ground floor, while the upper level brims with eateries and food artisan shops, perfect for every food enthusiast.

History

Built in 1874, the Mercato Centrale was born from Florence’s efforts to modernize its city center. The market has since evolved into a significant landmark where locals and tourists alike can cherish the delightful array of Italian food culture.

How to Get There

Situated in the San Lorenzo district, the Mercato Centrale is within walking distance from most central locations, including the Santa Maria Novella train station. Florence’s compact city center makes it accessible on foot, by bike, or by the city’s public transportation.

List of Attractions

  • Fresh food market on the ground floor
  • Eateries and artisan food shops on the upper floor
  • Cooking classes offered by local chefs
  • Proximity to the San Lorenzo leather market

Ticket Information

Entrance to the Mercato Centrale is free. Costs arise from purchases of food, drink, or cooking class experiences.

Tips for Visiting

  1. Visit in the morning to see the market at its liveliest with local shoppers.
  2. Make sure to explore both floors of the market for a holistic experience.
  3. Don’t miss out on trying local Tuscan specialties like Florentine steak or Lampredotto.
  4. If time allows, taking a cooking class offers an authentic Italian culinary experience.

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