This restaurant takes inspiration from Italian cuisine, concentrating on utilizing every part of the animal, creating handmade pastas, and offering wood-fired breads, along with in-house cured meats.
They offer a cocktail list with a particular emphasis on amari.
For wine enthusiasts, the wine list boasts a selection of both low-intervention wines and traditional fine wines, sourced not just from Italy and wider Europe, but also from North America.
Rate it and leave a comment!
Own or work here?
Nearby Places
Posted By
