Bianyifang Roast Duck is a must-visit for anyone seeking authentic Beijing roast duck with a rich historical ambiance. Established in 1416 during the Ming Dynasty, it is the oldest Peking duck restaurant in Beijing, offering a taste of centuries-old culinary tradition. Unlike other places, Bianyifang uses a closed oven with straw as fuel, ensuring the duck never touches a naked flame. This method results in an incredibly thin and crispy skin while keeping the inside juicy and tender. The duck is filled with a special soup before roasting, creating a unique texture and flavor profile.

What to Eat

Classic Peking Duck: The highlight of the meal! The duck is carved right in front of you by the chef, adding to the experience. Enjoy it wrapped in thin pancakes with scallion, cucumber, and their famous sweet bean sauce. Bianyifang is known for providing plenty of pancakes, so you won’t run out too soon.

Duck Delicacies: Besides the roast duck, try other duck-based dishes that offer different flavors and preparations, staying true to Beijing specialties.

Shandong-style Cuisine: Explore more with classic Shandong dishes that complement the duck meal perfectly.

Tips for Visiting

Bianyifang has several locations, including central spots near popular tourist areas like Tiananmen Square and the Forbidden City, making it convenient to include in your sightseeing plans. Reservations are recommended, especially during peak meal times, to avoid waiting. The staff are known for being polite and accommodating, creating a relaxed and pleasant dining atmosphere. It’s great for lunch or dinner, and they offer table service and high chairs if you’re dining with kids.

Price Range

Expect a moderate price point, which is reasonable for the quality, history, and location combined. In summary, Bianyifang Roast Duck offers more than just a meal; it provides a piece of Beijing’s culinary legacy. The crispy skin, tender meat, and the entire experience of the roast duck carving will leave you wanting more. Don’t forget to pair your duck with the traditional sides and sauces for the full flavor experience!