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Ristorante Enoteca Ristretto, nestled in the enchanting city of Modena, Italy, offers a fine dining experience rooted in the rich culinary traditions of Emilia-Romagna. Known for its seasonal Chef’s tasting menu, this restaurant artfully blends local produce with innovative cooking techniques, paired with an extensive selection of regional wines. A meal at Ristorante Enoteca Ristretto not only delights the palate but also immerses guests in an unforgettable journey through the gastronomic heritage of northern Italy.
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